If You See Black Spots on Your Fries, This Is What It Is

 

If You See Black Spots on Your Fries, This Is What It Is



How well do you know your favorite food? Messed up Kit-Kats ended up in a large blue bin to go through a “reworking” process. Rhubarb stalks are safe to eat, while its leaves are kinda toxic because of the oxalic acid they contain. If french fries have black spots on them, it's not anything bad and it doesn’t mean these fries are not suitable for eating. Learn about this and other secrets of food you eat every day. #brightside Animation is created by Bright Side. —————————————————————————————- Music by Epidemic Sound https://www.epidemicsound.com Check our Bright Side podcast on Spotify and leave a positive review! https://open.spotify.com/show/0hUkPxD34jRLrMrJux4VxV Subscribe to Bright Side: https://goo.gl/rQTJZz —————————————————————————————- Our Social Media: Facebook: https://www.facebook.com/brightside Instagram: https://www.instagram.com/brightside.official TikTok: https://www.tiktok.com/@brightside.official?lang=en Stock materials (photos, footages and other): https://www.depositphotos.com https://www.shutterstock.com https://www.eastnews.ru —————————————————————————————- For more videos and articles visit: http://www.brightside.me

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